Sautéed Calamari and Octopus in Lemon, White Wine, and Tomato topped with Toasted Seasoned Breadcrumbs
$24.95
Linguine with Baby Clams and Mussels
$21.95
Risotto with Butternut Squash, Sweet Sausage, and Spinach topped with Shaved Parmesan Cheese
Pan Roasted Branzino in a Lemon Caper Vinaigrette with Charred Tomatoes served with Spinach
$34.95
Banana Bread Pudding
$9.95